Menu Plan Monday: 1/15/11


January 15th – January 22nd


Saturday – Baked Teriyaki Chicken (Add to Site)  served with Hash Brown Casserole  (Add to Site)& Broccoli

SundayPioneer Woman’s Chicken Spaghetti (Add to Site) / Salad  – Triple Chocolate Cake

1 pkg White Cake Mix
1/3 cup sugar
4 eggs
1 cup (8oz) sour cream
2/3 canola oil
2 Tbsp. Baking Cocoa
1/2 Cup Miniature Semisweet Chocolate Chips
1 cup Chocolate Frosting
2 Tbsp milk

In a large bowl. combine the cake mix, sugar, eggs, sour cream and oil.  Beat on low for 1 minute; beat on medium for 2 minutes.  Pour half of batter in to a large bowl.  Stir in cocoa until blended. Fold chocolate chips into white cake batter.

Spoon batter alternately into a greased and floured 10 inch fluted tube pan.  Bake at 350 for 45-50 minutes or until a toothpick inserted near the center comes out clean.  Cool for 15 minutes before removing from pand to a wire rack to cool completely. 

In a small bowl, combine frosting and milk.  Spoon over top of cooled cake. 

Monday – Holiday – Out To Eat for Jen’s Birthday

Tuesday –  Honey Mustard Chicken (Add to Site) /Cheesy Broccoli

2 lbs boneless/skinless chicken breasts

(1 T olive oil, 1/3 c Dijon mustard, 3 T honey,

1 t curry, 1 t dried tarragon)

24 oz broccoli

c shredded 2 % sharp cheddar cheese

Cut chicken into tenders and place in a large sprayed baking dish. Combine remaining ingredients and pour over chicken. Bake for 35 min @ 350º or until done.Steam broccoli until tender. Top with cheese.

Wednesday – WeekNight Raviolli Bake

Thursday – Cheesy Ham and Potato Soup

Friday – French Bread Pizza

Saturday – Sausage Rice Casserole


Other things I want to try: 

Creamy Ranch Pork Chops (193 cal), Ranch Quinoa (182 cal), Spinach, Salad

Roast Sticky Chicken (Crockpot) /Wild Rice/ Brocolli


Just remember that a bit of planning will sure make your week go smoother, giving you more free time and saving you money!  For more Menu Planning inspiration stop by and visit Laura at Organizing Junkie and participate in Menu Plan Monday.  Weekly over 400 bloggers share what they have on their menu. 

Happy Eating!!!

Leave a Reply

Your email address will not be published. Required fields are marked *