Monday 18th – Dad Cooks or Leftovers (Mom Working Late)
Tuesday 19th – Egg Salad Sandwich (pg48)/Chips/Carrots and Dip
Wednesday 20th – Spaghetti Pie/Cheese Toast/Peas
Thursday 21st – Sloppy Joes/Ranch Pasta Salad
Friday 22nd – Debbie Chicken in Marinade/BLT Mac Salad/Cukes
Saturday 23rd – Tender & Tangy Ribs– Crockpot / Red, White & Bleu Salad (pg 38)
Bedtime Snack: Strawberry Smoothie Pop
Sunday 24th – Ranch Chicken over Rice- Crockpot/ Two-Cheese Tossed Salad
Ranch Chicken
4-6 boneless chicken breasts
1 can cream of mushroom soup
1 C sour cream
1 packet ranch dressing
1/4 C chicken broth
Mix soup, sour cream, ranch dressing, and chicken broth together. Put chicken in crockpot; pour mixture over chicken. Cook on low 4-6 hours. Serve with rice, using drippings as gravy.
Are you struggling to figure out what to cook for supper??? Join us in planning our menus each week. Stop over to Laura’s Blog “I’m an Organizing Junkie!” and see what is on all of our menus and find new great recipes to try!!
my husband LOVE spaghetti pie!! Yummy week you have.
We love spaghetti pie here, too.
Everything sounds wonderful – have a great week!
Happy Heart Beat Monday. I have a fun short story on the meaning of faith. Stop by and check it out and have a MARVELOUS week!!!!! (((((HUGS))))) :heartbeat:
I love to see your menu. I went through my recipes the other day and made a master meal list and am working to update my website with that info. Thanks for inspiring me
Do you have the recipe for the “ranch pasta salad”… sounds good.
oops, I looked around some more and found the recipe
Oh YUM! Thank you for sharing.