WEDNESDAY | Soup and Grilled Cheese Sand |
THURSDAY | Frozen Pizzas |
FRIDAY | |
SATURDAY | Herbed Pork Roast |
SUNDAY | LEFTOVERS |
MONDAY | Chicken Pot Pie/Veggie |
TUESDAY | |
WEDNESDAY | Grilled Pork Chops/ Potato Casserole (freezer) |
THURSDAY | |
FRIDAY |
| WEDNESDAY |
| 5:30 to 7:00 – READY FOR WORK 6:00 – Get Up and Weigh Self/ Make Bed 6:15 – Start Laundry (DARKS)/ Get pop
|
| 7:00 – MORNING ROUTINE 7:00 – Wake Up Erik
|
| 8:00 to 9:00 – MASTER BEDROOM__ Dust Furniture __ Clean TV Screen ___ Clean Dresser __ Organize Books __ Clean Headboard ___ Clean Side Tables __ Clean Window and Sill ___ Vacuum
WEEK 1 WEEK 2 WEEK 3 Week 4Wash Comforter Org. Drawers Org Tv/videos Org CLoset Wash Matt. Pad Org Bedside Tables Vac. Under Bed Wash Walls/Doors Vac. Under Dresser Vac. Corners
PICK A DRAWER
|
| 9:00 Leave For Preschool |
| 9:30 to 5:00 – Work
SUPPER: ___________________________________
|
| AFTER SUPPER – BEDTIME ROUTINE__ 20 Minute Tidy All Areas of House __ Kitchen Dishes and Sweep __ Laundry Switch __ Lay out Clothes __ Pack Bags __ Make Lunch __ Supper Prep if Needed |
| 8:00 or 8:30 – BATH/ SNACK/BEDTIME ROUTINE |
I’ve always wanted to prepare meals in advance by making double or triple the amount that I need for the evening and then freezing it. How do I know what I have to do to defrost it though?
You menu look really good. I will have to look into trying some. Thanks for sharing with us.
my goodness your so organized! I sooooooooooooooooo need some help in that department! LOL