New recipe to try………
3-Cheese Potatoes
Enjoy this recipe from Comfort & Joy.
1/2 c. butter, melted | 1-1/2 c. shredded Cheddar cheese |
Pour butter over potatoes; add garlic, 3 tablespoons Romano cheese and remaining ingredients. Mix well and spread in a lightly greased 13″x9″ baking pan. Sprinkle remaining Romano cheese over top; bake at 350 degrees for 35 minutes. Serves 8.
Recipe looks good, we love potatoes and cheese here! 🙂
Sounds good. I love the GBP books…just got a few for my birthday this month in fact. I haven’t gotten Comfort and Joy yet but might have to check into it since this recipe looks so yummy! Have a great day!
Sounds good!