May 14th, 2018
WEEK #1
Monday – Leftover Steak
Tuesday – (FPU) Ultimate Grilled Cheese and Soup
Wednesday – (SOCCER) – Chicken Sausage and Parmesan Lemon Asparagus (Six Sisters 5/11/18) Total Time: 25 minutes
Thursday – Chicken Caesar Salad
Friday – (OFF) – Beef and Bean Tacos
Saturday – Turkey Focaccia Club
Sunday – (united Game) – French Toast and Bacon
Weekly Lunch: Cobb Salad in A Jar
Breakfast: Cheesy Sausage Pigs in Blanket with Fruit
WEEK #2
Monday – (Soccer) Black Bean Taco Soup
Tuesday – (FPU) Broccoli and Cheese Chicken Pasta – (Six Sisters 5/4/18) Total Time: 20 Minutes
Wednesday – Chopped Salad with Shrimp, Blue Cheese and Bacon
Thursday – Chicken Enchiladas – Spanish Brown Rice – (Six Sisters 5/4/18) Total Time: 20 Minutes
Friday – (OFF) – French Bread PIzza
Saturday – Honey Garlic Drumsticks – Total Time: 45 Minutes, – Rice and Steamed Veggies
Sunday – (18th Anniversary) – Chicken, Bacon & Feta Roulade and Spaghetti Squash
Weekly Lunch: Taco Mason Jar Salad (ground turkey)
Breakfast: Petite Crust-Less Quiche
For more Menu Planning inspiration stop by and visit Laura at Organizing Junkie and participate in Menu Plan Monday.
Wishing you a wonderful week!!
